CALL & COLLECT MENU
Piccoli Morsi
Marinated Olives 3.50
Semi Sun-Dried Tomatoes & Roast Marinated Sweet Red Peppers 5.00
Rocket & Shaved Parmesan Salad with balsamic vinegar & pesto 4.50
Garlic Bread 4.50
Garlic Bread with Mozzarella Cheese 5.00
Garlic Bread with Mozzarella Cheese and semi-sundried Tomatoes 6.00
Antipasti
Zuppa, served with fresh breads 5.50
Calamari Fritti 8.00
Fried baby squid, with a lime & Chilli mayo
Mushroom Bruschetta 9.00
Portabello mushrooms in a truffle cream sauce, with a rocket & parmesan salad
Bresaola 9.00
Cured beef from Vialtelina, with toasted pine nuts, pesto, rocket & parmesan shavings
Formaggio Di Capra 9.00
Baked goats cheese, pesto crust with rocket, roast pepper & balsamic
Tavole di Legno
Breads & Dips 8.00
Olive tapenade, extra virgin olive oil, balsamic vinegar & pesto )
Bordo Carne 9.50
A selection of Italian meats with dips & breads
Antipasto Misto 15.00
Designed to share. Selection of Italian meats, Italian cheese, marinated olives, semi sun-dried tomatoes, sweet roast pepper, olive tapenade, basil pesto fresh breads & crostini
Antipasto Vegetariano 13.00
Italian cheese, marinated olives, semi sun-dried tomatoes, Goats cheese, sweet roast pepper, olive tapenade, basil pesto fresh breads & crostini
Insalata Principali
Crispy Fried King Prawns 12.00
Chili Mayo, roast bread croutons, tossed leaves, tomoato, roast peppers
Speziato Chicken Salad 12.00
Sundried tomatoes, roast peppers, garlic sauteed potato & balsamic glaze
Chicken & Pancetta Salad 12.00
Sundried tomatoes, roast pepeprs, garlic sauteed potato & balsamic glaze
Pasta
Napoletana 10.50
Spaghetti with tomato & basil sauce (v)
Spaghetti E Pollo 14.00
Spaghetti with chicken, pesto cream & rocket
Napoletana & Pancetta 13.00
Spaghetti in a Tomato, basil sauce with crispy pancetta
All ‘Arrabbiata E Pollo 13.50
Penne pasta, sautéed chicken with roast garlic, tomato, chilli, basil & cream
Spaghetti Bolognese 13.50
Traditional bolognese sauce with spaghetti
Funghi 13.00
Tagliatelle with mushrooms, white wine & truffle cream sauce (v)
Tagliatelle 14.00
Tagliatelle with chicken, pesto cream & pesto sauce
Gamberetti Piccante 15.00
Spaghetti with prawns, in a chilli, tomato & basil sauce
Funghi & Crispy Pancetta 14.00
Spaghetti with mushrooms, white wine, truffle cream sauce & pancetta
Pomodoro Ciliegino E Chorizo 15.00
Tagliatelle with Chorizo, vine cherry tomatoes, sauteed chicken in a tomato basil mascarpone sauce
Tagliatelle Mandorle 13.00
Tagliatelle with broccolli, mascarpone and lemon in a white wine, cream and basil sauce with toasted flaked almonds (v)
All pasta dishes available using a gluten free pasta replacement
Piatti Principali
Spigola 18.00
Pan Seared Sea Bass, with a fennel, orange and basil salad and toated almonds
Pollo E Funghi 18.00
Pan roast chicken supreme with mushroom truffle cream sauce
Pollo E Piselli 18.00
Pan roast chicken supreme, with minted petit pois, cream white wine sauce & pancetta
Irish Sirloin Steak 26.95
Pan roast 10 oz. Sirloin steak, & triple cooked chunky chips, mixed salad (garlic butter or mushroom sauce)
All Piatti Principali served with Rosemary & garlic sautéed potatoes.
Artisan Pizza
Margarita, Tomato, basil & mozzarella cheese 13.00
Italian sweet & spicy Pepperoni, tomato, mozzarella & basil 15.00
Goats cheese, cherry tomato, pesto, roast red pepper, thyme & mozzarella, rocket 15.00
Crisp Pancetta, Semi sun-dried tomatoes & mozzarella 15.00
Balsamic roast mushroom and goats cheese tomato basil sauce 15.00
Gorgonzola, roast pear & toasted flaked almonds 15.00
Speziato – spiced chicken with roated red peppers, mozarella & chilli flakes 15.00
All pizzas are dressed with pesto, balsamic glaze & rocket, Please let your server know if you do not wish this. Please advise your sever of any dietary requirements.
Contorni
Handcut triple cooked chunky chips 6.00
with Truffle mayo and grated Parmesan 7.00/ with Piccante (hot) mayo 6.50
Skinny Fries 5.50
with Truffle mayo and grated Parmesan 6.00/ with Piccante (hot) mayo 5.50
Rosemary & garlic sautéed potatoes 5.00
Insalata mista, cherry tomatoes, red pepper and sun-dried tomatoes 5.00
Broccoli 3.50
Broccoli with toasted almonds 4.50
